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Top 1200 food history PDF Book Page 44

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Book of Alternative American History – 3rd Edition, 2025

authorBook of Alternative American History
pages132 Pages
file size110 MB

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Food processing handbook

authorJ G Brennan
pages603 Pages
release year2006
file size15.6 MB

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Food Labelling

authorJoint Fao Who Codex Alimentarius Commiss, Bernan
pages51 Pages
release year2008
file size1.151 MB

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Bring History to Life Collections – The Eastern Front , 2025

authorBring History to Life Collections
pages180 Pages
file size144 MB

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Street Food

authorTom Kime
pages229 Pages
release year2007
file size28.47 MB

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Landmarks in Mechanical Engineering (History of Technology)

authorASME International History and Heritage
release year1996
file size4.491 MB

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Food Additives

pages639 Pages
release year2007
file size30.37 MB

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Food Microbiology

authorWilliam C. Frazier
pages522 Pages
release year1967
file size8.3 MB

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food science & nutrition

pages148 Pages
release year2016
file size17.3 MB

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Food Labelling

authorJ Ralph Blanchfield
pages304 Pages
release year2000
file size2.323 MB

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Food Microbiology

authorM.R. Adams, M.O. Moss
pages498 Pages
release year2000
file size34.507 MB

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Food Flavorings

authorPhilip R. Ashurst
pages492 Pages
release year1999
file size18.659 MB

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