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Top 1200 pub trends in food science technology PDF Book Page 50

BBC Science Focus Magazine – March 2025

BBC Science Focus Magazine – July 2025

Knowledge in ferment: dilemmas in science, scholarship and society

Science and Technology of Casting Processes

Food news for consumers

Multiphase Science and Technology: Volume 2

Token Ring Technology Report

Consumer-driven innovation in food and personal care products (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 195)

Star: LAN Technology Report

Food news for consumers

Research Opportunities in Corrosion Science and Engineering

Corrosion Science and Technology

Dioxins and dioxin-like compounds in the food supply: strategies to decrease exposure

Meteorological Technology International – April 2025

Food Analysis (Food Science Texts Series)

Selected Systems from Al-Fe-V to Al-Ni-Zr (Landolt-Börnstein: Numerical Data and Functional Relationships in Science and Technology - New Series Physical Chemistry)

The Academy Approach in Angus - Employability in Scotland

Taste of Sea Food – France, 2024

Taste of Sea Food – Croatia, 2024
![MIT Technology Review – No.01, Dezember 2024 Marz 2025 [GER] book image](https://cdn-3.zlibrary.to/media/content/thumbnails/e97b1001-2972-4b05-826b-84f7006e7971.jpg)
MIT Technology Review – No.01, Dezember 2024 Marz 2025 [GER]

Advances in Magnetic Resonance in Food Science (Special Publications)

The routes through which the science base is translated into innovative and competitive technology : minutes of evidence, Wednesday 5 May 1993 ...
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