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Top 1200 biological sciences nutrition PDF Book Page 41

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Nutritional sciences: from fundamentals to food

authorBeerman, Kathy A.;McGuire, Michelle
pages777 Pages
release year2013
file size48.666 MB

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Mathematical Models in Biological Discovery

authorWilliam B. Provine (auth.), Daniel L. Solomon, Charles F. Walter (eds.)
pages246 Pages
release year1977
file size20.272 MB

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Implantation: Biological and Clinical Aspects

authorJ. P. Hearn, G. E. Webley, A. A. Gidley-Baird (auth.), Michael G. Chapman MRCOG, J. Gedis Grudzinskas MRCOG, FRACOG, Tim Chard MD, FRCOG (eds.)
pages251 Pages
release year1988
file size5.85 MB

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Graduate Education in the Chemical Sciences — Issues for the 21st Century: REPORT OF A WORKSHOP

authorChemical Sciences Roundtable and National Research Council
release year2000
file size2.88 MB

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Recent Advances in Animal Nutrition – 1979. Studies in the Agricultural and Food Sciences

authorWilliam Haresign and Dyfed Lewis (Auth.)
pages166 Pages
release year1980
file size3.563 MB

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Biological Processes Associated with Impact Events

authorJohn Parnell, Martin Baron, Helen Wycherley (auth.), Professor Charles Cockell, Dr. Iain Gilmour, Professor Christian Koeberl (eds.)
pages387 Pages
release year2006
file size6.697 MB

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Unit 2 Biological Development

author['Judel Tano']
pages9 Pages
release year2022

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Fitness and Nutrition

authorConnie Jo Smith
release year2014
file size2.1 MB

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Vegetarian sports nutrition

authorD. Enette Larson-Meyer
pages272 Pages
release year2007
file size5.502 MB

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Research at the Intersection of the Physical and Life Sciences

authorCommittee on Forefronts of Science at the Interface of Physical and Life Sciences, National Research Council
pages123 Pages
release year2010
file size5.359 MB

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Handbook of nutrition and food

authorBerdanier C., et al. (eds.)
pages1120 Pages
release year2014
file size14.9 MB

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Encyclopedia of Human Nutrition

authorBenjamin Caballero
release year2005
file size27 MB

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Raw and Beyond: How Omega-3 Nutrition Is Transforming the Raw Food Paradigm

authorVictoria Boutenko, Elaina Love
pages138 Pages
release year2012
file size0.67 MB

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Language Comprehension: A Biological Perspective

authorProf. Dr. Angela D. Friederici (auth.)
pages323 Pages
release year1998
file size27.432 MB

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Recent Developments in Poultry Nutrition

authorD.J.A. Cole and W. Haresign (Eds.)
pages346 Pages
release year1989
file size7.722 MB

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Biological Matrices and Tissue Reconstruction

authorSheng-De Ge (auth.), Professor Dr. med. G. Björn Stark, Priv.-Doz. Dr. med. Raymund Horch, Dr. med. Eszter TÁczos (eds.)
pages292 Pages
release year1998
file size8.714 MB

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