Cupcakes packed with more vitamin C than oranges. Homemade chocolate with more antioxidants than grapes. Candy that helps balance blood sugar. You’ll never look at dessert the same way again! Julie Morris, author of the bestselling Superfood Kitchen and Superfood Smoothies (both Sterling), proves that indulgent can be healthy too. Using an elite group of ingredients that radically boost the nutrition of even the most decadent desserts, Morris offers more than 100 recipes that transform “guilty” pleasures into incredible treats secretly loaded with health-giving benefits. And she never skips a single fluffy, fudgy, creamy, crunchy, chewy, or gooey beat! From old favorites like blueberry pie to adventurous must-tries like maca ice cream, these wholesome snacks and sweets will nourish, delight, and energize the whole family.

Superfood Snacks: 100 Delicious, Energizing and Nutrient-Dense Recipes – A Cookbook (Volume 4) (Julie Morris’s Superfoods) PDF

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