Discover a way of eating that revolutionized the meaning of our food choices and sold more than 3 million copies&mdash;now in a 50th-anniversary edition with a timely introduction plus new and updated plant-centered recipes &#160; &ldquo;Frances Moore Lapp&eacute; is one of the few people who can credibly be said to have changed the way we eat&mdash;and one of an even smaller group to have done it for the better.&rdquo;&mdash;The New York Times &#160; In 1971,&#160;Diet for a Small Planet&#160;broke new ground, revealing how our everyday acts are a form of power to create health for ourselves and our planet. This extraordinary book first exposed the needless waste built into a meat-centered diet. Now, in a special edition for its 50th anniversary, world-renowned food expert Frances Moore Lapp&eacute; goes even deeper, showing us how plant-centered eating can help restore our damaged ecology, address the climate crisis, and move us toward...

Diet for a Small Planet PDF

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