Life is looking sweeter than ever for Kylie Berry, owner-operator of The Berry Home café. She’s even booked a gig hosting a weekend-long conference for some major players in the East Coast shipping industry, with one minor snag: she has no idea how to cater such a big event all by herself. When an old friend visits Kentucky, the stars align. Chef John Radde, head chef at the swanky Chicago-based Smoulder, graciously offers to cater the entire event using Kylie’s café kitchen. The up-and-coming culinary whiz Chef John can’t resist the free publicity—and Chef Plus Amateur Sleuth Kylie can’t resist the chance to learn a thing or two! While Kylie runs the storefront and John manages the catering team in the kitchen, disaster strikes the small country town yet again. The dead body of packaging magnate Oliver “Ollie” Drysdale is discovered beneath a dumpster during the conference, and the police suspect murder most foul. Who stood to benefit from the death of a powerful businessman with piles of cash and still more clout to wield in the business world? Was it his stunning young fiancée Lara Tiggs, who Kylie remembers from her years living in Chicago? Or Lara’s younger brother, Larry, who’s short on sense but loves his big sis to the point of doing anything she asks? Could it have been rival Robert Cornish, who stood toe-to-toe with Oliver in the packaging industry? Or was it his jet-setting youngest son Sebastian, who stood first-in-line to inherit his father’s massively successful business? Complicating matters further, Kylie’s best friend Zoey rushes to defend Sebastian, who she met and schmoozed with a year ago at the same conference. Kylie has to juggle her business, yet another murder investigation, and brace for a firefight with her best friend when all fingers point straight to Zoey’s crush!

A Berry Baffling Businessman (Kylie Berry Mysteries 6) PDF

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